Summary: Potatoes consist of flavonoids that provide health benefits for human consumers.To learn more about how potato tuber flavonoid accumulation and flesh pigmentation are controlled, we analyzed the transcriptomic and metabolomic profile of potato tubers from three colored potato clones at three developmental phases using an integrated approac

Increasing volatilities within power transmission and distribution force power grid operators to amplify their use of communication infrastructure to monitor and control their grid.The resulting increase in communication creates a larger attack surface for malicious actors.Indeed, cyber attacks on power grids have already succeeded in causing tempo

This article investigates the peristaltic flow of a hyperbolic tangent fluid with variable viscosity and thermal conductivity through a vertical asymmetric channel.Consideration is given to the effects of viscous dissipation, chemical reactions, and convection heat at the channel walls.The relevant mathematical modeling incorporates lubrication app

Abstract Background To overcome the current overexploitation of fish rich in n-3 long chain polyunsaturated fatty acids (LCPUFA), microalgae have become a promising marine lipid source.The purpose of this study was to assess eicosapentaenoic acid (EPA, 20:5n-3) and docosahexaenoic acid (DHA, 22:6n-3), isolated or combined from distinct marine origi